Vegan Baking Classics: Delicious, Easy-To-Make Traditional Favorites
Vegan Baking Classics is a one-stop guide to delicious, everyday baked goods free of any animal ingredients. It offers timeless, foolproof recipes that are as delicious as they are easy to prepare, even for kitchen novices. Whether bakers are new to the world of veganism or a veterans with years of experience, readers (and their families) find invaluable resources here for sweets and treats. These...
Paperback: 144 pages
Publisher: Agate Surrey; First Edition edition (July 20, 2010)
Product Dimensions: 7 x 0.5 x 9 inches
Amazon Rank: 1311087
Format: PDF ePub djvu book
- 1572841125 epub
- 978-1572841123 pdf
- Kelly Rudnicki epub
- Kelly Rudnicki ebooks
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“I can't even begin to describe what a great book I found! While I was looking about amazon for a good vegan beginner's book, I saw that this book was current, and looked basic enough that my college budget could afford it. Not only could I afford the...”
recipes are more than delicious enough to be enjoyed by everyone who craves great baked treats, whether they are vegan or not, but they fill a particular need for families concerned about avoiding animal products and maintaining a completely plant-based diet. The recipes use high quality ingredients that are affordable and widely available, and all the traditional favorites are included, with chapters devoted to the best and tastiest muffins and quick breads, cookies and bars, and all manner of cakes, pies, crisps, and cobblers. This book proves you can be vegan and eat your cake too!